The Campfire Salt- Saltbush Kitchen 100g
$14.90
A premium seasoning designed to reflect the tastes, aromas and memories of the Australian campfire!
Smoked Victorian sea salt flakes with Australian native ingredients kunzea, native thyme & lemon myrtle.
3 ways we love to use The Campfire Salt
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- On BBQ meats
- On your roasted veggies & tomatoes
- On your soups & stews
What’s included
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- 1 x 100g box of The Campfire Salt
- 1 x Refill tin
Ingredients
Sea salt flakes, kunzea, lemon myrtle, native thyme, chilli, tomato powder & black pepper.
No additives, fillers or processing.
Region
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- Natural sea salt flakes sourced from Victoria
- Kunzea sourced from Tasmania
- Native Thyme sourced from Victoria
- Lemon Myrtle sourced from New South Wales
Out of stock
